May 22, 2024 - 897 views
Three AA Rosette chef Andrew Sheridan is to open a new ‘small plates’ restaurant in a village in North Wales.
Sheridan will launch Dishes on Prestatyn High Street – near to where he now lives.
It is expected to open in July and will serve small, social plates of food, and a carefully selected drinks list. On Sundays, Dishes will serve roast dinners on sharing platters for the table.
The Prestatyn venture will extend Sheridan’s growing portfolio further, supported by his business partners Sam and Emma Morgan of Open Restaurants Group (ORG).
Sheridan said: “The concept for Dishes is that it will be small, social plates based around the food we love to cook and eat.
“We’ll combine great music, delicious food with wines, beers, and cocktails. We look forward to making our mark on this bustling Welsh high street.”
Andrew’s flagship restaurant 8 By Andrew Sheridan in Liverpool holds three AA Rosettes and is listed in the Michelin Guide. ORG also runs two upmarket bistros: Black & Green, in Barnt Green, Worcestershire, and OXA in Oxton, The Wirral.
Most recently the group was part of a community venture to reopen The Bracebridge, a popular waterfront restaurant in an affluent suburb of Sutton Coldfield, West Midlands.
8 and OXA have been nominated for the Good Food Guide. Diners can place their votes for both restaurants www.thegoodfoodguide.co.uk/best-local-restaurant/2024/nominations
